A weight loss doctor has revealed that a cheap tinned food could help lower cholesterol levels and leave you feeling fuller for longer. According
Health News
I sleep better than ever, thanks to these nightly rituals
I always thought I’d won the sleep lottery. I slumber peacefully through the night and wake up with sunlight spilling through the lace curtains.
This handstand workout flips your fitness routine on its head (in a good way)
A handstand workout sounds mildly silly, until you see that guy. Every gym has one. The bloke quietly working out in a corner. He
Scientists find a microbial molecule that restores liver and gut health
UC Davis Health researchers have discovered that a natural molecule made by gut bacteria can reverse liver damage and repair the gut lining after
Are Probiotics Helpful in Treating Cardiovascular Issues?
As a primary care doctor, you’re often the first clinician that patients trust to discuss cardiac issues. Not only can you assess cardiac symptoms,
5 health risks of painkillers: Overuse of analgesics can harm your liver, kidneys, brain
Health risks of taking painkillers: Non-steroidal anti-inflammatory drugs (NSAID), and some pain killers can elevate blood pressure, increase fluid retention and risk for myocardial
Cholesterol levels could be slashed by eating 49p tinned food
A tinned food could help lower cholesterol levels and leave you feeling fuller for longer, according to a weight loss doctor. This specific type
First study to find gut bacteria can cause insomnia – and also prevent it
A massive study of nearly 400,000 people has for the first time established a causal link between gut bacteria and insomnia, confirming previous observational
Ingestible optoelectronic capsule controls gut flora remotely
Chinese researchers have developed an ingestible optoelectronic capsule that enables two-way communication between humans and engineered gut bacteria, which is a global first. The
Over half of American diet comes from ultra-processed foods, CDC data reveals
Americans are likely consuming more ultra-processed foods than they realize. A new study from the CDC reveals that more than half of the average