This Guava Paneer Avocado Salad has 25 gms protein and why it needs a place in daily breakfast

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Ingredients: 1 ripe guava, 100g paneer, 1 ripe avocado, 1 small cucumber, 1 small red bell pepper, 1 tsp fresh coriander leaves, 1 lemon juice, 1 tsp olive oil, 1 tsp chilli flakes, salt & pepper to taste
Method: Dice the guava, avocado, paneer, cucumber, and bell pepper into bite-sized pieces. For extra flavor, lightly pan-fry the paneer cubes in a non-stick pan with a few drops of olive oil until golden brown. In a large bowl, combine guava, avocado, cucumber, bell pepper, and paneer. Drizzle olive oil and lemon juice over the salad. Add salt, pepper, and chili flakes or chat masala. Mix carefully so the avocado and guava don’t get mashed. Garnish with fresh coriander on top. Serve immediately.